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Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children: Proceedings of a Workshop

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On June 21–22, 2017, the National Academies of Sciences, Engineering, and Medicine’s Food and Nutrition Board convened a workshop in Washington, DC, to explore the range of policies and programs that exist at the federal, state, tribal, and local levels to limit sugar-sweetened beverage consumption in children birth to 5 years of age. Topics examined over the course of the 1.5-day workshop included prevalence and trends in beverage intake among young children; beverage intake guidelines applicable to the age range of interest; challenges and opportunities of influencing beverage consumption; the role of industry in beverage intake; and knowledge gaps and research needs. This publication summarizes the presentations and discussions from the workshop.

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National Academies of Sciences, Engineering, and Medicine. 2017. Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children: Proceedings of a Workshop. Washington, DC: The National Academies Press. https://doi.org/10.17226/24910.

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Publication Info

130 pages | 6 x 9
ISBNs:
  • Paperback: 978-0-309-46632-5
  • Ebook: 978-0-309-46635-6
DOI: https://doi.org/10.17226/24910
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