Suggested Citation:"Appendix D: Abbreviations and Acronyms." Institute of Medicine. 2012. Nutrition and Healthy Aging in the Community: Workshop Summary. Washington, DC: The National Academies Press. doi: 10.17226/13344.
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| ACO | Accountable Care Organization |
| ADLs | activities of daily living |
| AI | Adequate Intake |
| AoA | Administration on Aging |
| BMI | body mass index |
| CACFP | Child and Adult Care Food Program |
| CBO | community-based organization |
| CCTP | Community Based Care Transition Program |
| CDSMP | Chronic Disease Self-Management Program, Stanford University |
| CFSM | Core Food Security Module |
| CMS | Centers for Medicare & Medicaid Services |
| CN | congregate nutrition services |
| CPS | Current Population Survey |
| CSFP | Commodity Supplemental Food Program |
| CTI | Care Transitions Intervention® |
| DASH | Dietary Approach to Stop Hypertension |
| DGA | Dietary Guidelines for Americans |
| DGAC | Dietary Guidelines Advisory Committee |
| DOT | Department of Transportation |
Suggested Citation:"Appendix D: Abbreviations and Acronyms." Institute of Medicine. 2012. Nutrition and Healthy Aging in the Community: Workshop Summary. Washington, DC: The National Academies Press. doi: 10.17226/13344.
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| DPP | Diabetes Prevention Program |
| DRI | Dietary Reference Intake |
| EAR | Estimated Average Requirement |
| FMS | financial management services |
| FNB | Food and Nutrition Board, Institute of Medicine, The National Academies |
| FY | fiscal year |
| GAO | Government Accountability Office |
| HDN | home-delivered nutrition services |
| HHS | Department of Health and Human Services |
| HUP | Hospital of the University of Pennsylvania |
| IOM | Institute of Medicine, The National Academies |
| MNT | medical nutrition therapy |
| MOWAA | Meals On Wheels Association of America |
| NH | nursing home |
| NHANES | National Health and Nutrition Examination Survey |
| NIA | National Institute on Aging |
| NIH | National Institutes of Health |
| OAA | Older Americans Act |
| P.L. | public law |
| QALY | quality-adjusted life year |
| QIO | Quality Improvement Organization |
| RD | registered dietitian |
| RDA | Recommended Daily Allowance |
| SNAP | Supplemental Nutrition Assistance Program |
| SOW | statement of work |
| TEFAP | The Emergency Food Assistance Program |
| USDA | U.S. Department of Agriculture |
Suggested Citation:"Appendix D: Abbreviations and Acronyms." Institute of Medicine. 2012. Nutrition and Healthy Aging in the Community: Workshop Summary. Washington, DC: The National Academies Press. doi: 10.17226/13344.
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