Mitigating the Nutritional Impacts of the Global Food Price Crisis:

Mitigating the Nutritional Impacts of the Global Food Price Crisis:

Workshop Summary (2010)

Paperback
200 pages | 6 x 9
978-0-309-14018-8

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STATUS » FINAL
Paperback
200 pages | 6 x 9
978-0-309-14018-8

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  • Table of Contents
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Authors

Elizabeth Haytmanek and Katherine McClure, Rapporteurs; Institute of Medicine

Suggested Citation

Institute of Medicine. Mitigating the Nutritional Impacts of the Global Food Price Crisis: Workshop Summary. Washington, DC: The National Academies Press, 2010.

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