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Search results for Genetically Engineered Organisms

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Viewing 1 - 8 of 8 results by relevance

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Food and Drug Administration Advisory Committees  (1992)

Proposed Framework for Evaluating the Safety of Dietary Supplements -- For Comment  (2002)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Sweeteners: Issues and Uncertainties  (1975)