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Viewing 1 - 12 of 12 results by relevance

More and Better Food: An Egyptian Demonstration Project  (1986)

Proposed Framework for Evaluating the Safety of Dietary Supplements -- For Comment  (2002)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Food Labeling: Toward National Uniformity  (1992)

Food and Drug Administration Advisory Committees  (1992)

Cereal Enrichment in Perspective, 1958  (1958)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Food Aid Projections for the Decade of the 1990s  (1988)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Sweeteners: Issues and Uncertainties  (1975)