On December 5, 2017, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, to review current knowledge in the field of nutrigenomics and to explore the potential impact of personalized nutrition on health maintenance and chronic disease prevention. This publication highlights key points made by individual speakers during the workshop presentations and discussions.
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|Nutrigenomics and the Future of Nutrition: Proceedings of a Workshop - in Brief||1-9|
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