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Search results for The Future of Home Health Care

Filters: Policy, Reviews and Evaluations Policy, Reviews and Evaluations × Health and Medicine Division HMD ×
Viewing 1 - 20 of 137 results by relevance

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Food Labeling: Toward National Uniformity  (1992)

Food and Drug Administration Advisory Committees  (1992)

WIC Nutrition Risk Criteria: A Scientific Assessment  (1996)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Consensus Study Report

Framework for Dietary Risk Assessment in the WIC Program: Interim Report  (2000)

Proposed Framework for Evaluating the Safety of Dietary Supplements -- For Comment  (2002)

Consensus Study Report

Dietary Risk Assessment in the WIC Program  (2002)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages  (2004)

Proceedings

Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination: Workshop Summary  (2006)

Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Food Marketing to Children and Youth: Threat or Opportunity?  (2006)

Consensus Study Report

Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions  (2008)

Proceedings

The Public Health Effects of Food Deserts: Workshop Summary  (2009)

Proceedings

Community Perspectives on Obesity Prevention in Children: Workshop Summaries  (2009)

Consensus Study Report

Local Government Actions to Prevent Childhood Obesity  (2009)