Skip to main content
Perhaps you meant Nguyen V Chin?

Search results for Nguyn Vn Chin

Filters: Food and Nutrition Food and Nutrition × Consensus Study Reports Consensus Study Reports ×
Viewing 1 - 29 of 29 results by relevance
Consensus Study Report

Seafood Choices: Balancing Benefits and Risks  (2007)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Consensus Study Report

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids  (2000)

Consensus Study Report

High-Energy, Nutrient-Dense Emergency Relief Food Product  (2002)

Consensus Study Report

Assessing Prevalence and Trends in Obesity: Navigating the Evidence  (2016)

Consensus Study Report

Dietary Reference Intakes for Sodium and Potassium  (2019)

Consensus Study Report

Sodium Intake in Populations: Assessment of Evidence  (2013)

Consensus Study Report

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy  (2017)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Consensus Study Report

Review of WIC Food Packages: Improving Balance and Choice: Final Report  (2017)

Consensus Study Report

Selenium in Nutrition,: Revised Edition  (1983)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)

Consensus Study Report

Designing Foods: Animal Product Options in the Marketplace  (1988)

Consensus Study Report

Drinking Water and Health,: Volume 1  (1977)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Consensus Study Report

Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress  (2013)

Consensus Study Report

Mineral Requirements for Military Personnel: Levels Needed for Cognitive and Physical Performance During Garrison Training  (2006)

Consensus Study Report

Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment  (2002)

Consensus Study Report

Infant Formula: Evaluating the Safety of New Ingredients  (2004)

Consensus Study Report

Diet, Nutrition, and Cancer  (1982)

Consensus Study Report

Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations  (2001)

Consensus Study Report

Nutrition During Lactation  (1991)

Consensus Study Report

Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations  (2006)

Consensus Study Report

Bridging the Evidence Gap in Obesity Prevention: A Framework to Inform Decision Making  (2010)

Consensus Study Report

Dietary Supplements: A Framework for Evaluating Safety  (2005)

Consensus Study Report

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline  (1998)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Consensus Study Report

Fitness Measures and Health Outcomes in Youth  (2012)