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Search results for Monitoring Progress Toward Successful K-12 STEM Education A Nation Advancing?.

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Viewing 1 - 100 of 397 results by relevance
Proceedings

Nutrition Education in the K-12 Curriculum: The Role of National Standards: Workshop Summary  (2013)

Consensus Study Report

Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation  (2012)

Proceedings

Defining Progress in Obesity Solutions Through Structural Changes: Proceedings of a Workshop–in Brief  (2023)

Proceedings

Driving Action and Progress on Obesity Prevention and Treatment: Proceedings of a Workshop—in Brief  (2017)

Proceedings

Driving Action and Progress on Obesity Prevention and Treatment: Proceedings of a Workshop  (2017)

Consensus Study Report

Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress  (2013)

Infographic Poster for Accelerating Progress in Obesity Prevention: English version  (2012)

Consensus Study Report

A National Strategy to Reduce Food Waste at the Consumer Level  (2020)

Consensus Study Report

Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc  (2001)

Proceedings

Updating the USDA National Breastfeeding Campaign: Workshop Summary  (2011)

Consensus Study Report

Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions  (2008)

Food Labeling: Toward National Uniformity  (1992)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

Proceedings

Translating Knowledge of Foundational Drivers of Obesity into Practice: Proceedings of a Workshop Series  (2023)

Proceedings

Workshop on Systems Analysis: Summary Report  (1984)

Science and Food: Today and Tomorrow  (1961)

Proceedings

Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953  (1954)

Tumors of the Soft Tissues, by Arthur Purdy Stout and Raffaele Lattes  (1967)

Dehydration and Compression of Foods  (1982)

Vitamin A Supplementation: Methodologies for Field Trials  (1987)

Management of the Diarrheal Diseases at the Community Level  (1981)

Combat Field Feeding System  (1987)

Proceedings

Symposium on Atherosclerosis  (1954)

Food Protection in the Americas  (1987)

Proceedings

Physiology of Induced Hypothermia: Proceedings of a Symposium, 28-29 October 1955  (1956)

Industrial Feeding Management  (1945)