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Consensus Study Report

Dietary Reference Intakes: Proposed Definition of Dietary Fiber  (2001)

Consensus Study Report

Nutrition During Pregnancy: Part I: Weight Gain, Part II: Nutrient Supplements  (1990)

Consensus Study Report

Nutrient Requirements of Beef Cattle: Seventh Revised Edition: Update 2000  (2000)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)

Consensus Study Report

Seafood Choices: Balancing Benefits and Risks  (2007)

Consensus Study Report

Preventing Childhood Obesity: Health in the Balance  (2005)

Consensus Study Report

Diet, Nutrition, and Cancer  (1982)

Consensus Study Report

Dietary Reference Intakes: The Essential Guide to Nutrient Requirements  (2006)

Consensus Study Report

Food Marketing to Children and Youth: Threat or Opportunity?  (2006)

Consensus Study Report

Integrating Employee Health: A Model Program for NASA  (2005)

Consensus Study Report

Monitoring Metabolic Status: Predicting Decrements in Physiological and Cognitive Performance  (2004)

Consensus Study Report

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate  (2005)

Consensus Study Report

Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations  (2001)

Consensus Study Report

Selenium in Nutrition,: Revised Edition  (1983)

Consensus Study Report

Review of the Use of Process Control Indicators in the FSIS Public Health Risk-Based Inspection System: A Letter Report  (2009)

Consensus Study Report

Mineral Tolerance of Animals: Second Revised Edition, 2005  (2005)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Consensus Study Report

Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids  (2005)

Consensus Study Report

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids  (2000)

Consensus Study Report

Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs: Interim Report  (2010)