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Appendix D: Biographical Sketches of Committee Members and Staff
Pages 431-437

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From page 431...
... D Biographical Sketches of Committee Members and Staff John W Erdman, Jr., Ph.D., (Chair)
From page 432...
... 432 NUTRIENT COMPOSITION OF RATIONS Science, Massachusetts Institute of Technology (MIT)
From page 433...
... APPENDIX D 433 the editor of Nutrition Today and on the editorial boards of Family Economics and Nutrition Reviews. She received her D.Sc.
From page 434...
... Dr. Manore's research also focuses on factors regulating energy balance (i.e., energy expenditure, eating behaviors, and body weight and composition)
From page 435...
... APPENDIX D 435 Center on Aging at Tufts University in Boston. As a senior scientist at the Jean Mayer USDA Human Nutrition Research Center on Aging, Dr.
From page 436...
... Since joining the National Academies in 2001, Mr. Sanders has worked on a variety of studies ranging from Everglades restoration to review of the WIC food packages.
From page 437...
... She is currently working on two IOM studies -- the first is examining the effects of food marketing on the diets and health of children and youth, and the second is a military nutrition study to determine if modifications are needed in the military ration composition to prevent possible adverse health and performance consequences of consuming such rations while in short-term high-stress situations. Previously, she has worked on other military nutrition reports including: Caffeine for the Sustainment of Mental Task Performance, High-Energy, Nutrient-Dense Emergency Relief Food Product; Weight Management: State of the Science and Opportunities for Military Programs;and Monitoring Metabolic Status: Predicting Decrements in Physiological and Cognitive Performance.


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