Skip to main content

Currently Skimming:

Index of Foods
Pages 367-368

The Chapter Skim interface presents what we've algorithmically identified as the most significant single chunk of text within every page in the chapter.
Select key terms on the right to highlight them within pages of the chapter.


From page 367...
... 245 beer 49, 53, 64, 81, 130, 141, 148, 168, 245, 249, 258, 299, 305 sorghum 168, 305 betso 25 beverages 43, 119, 146, 245 sweet beverages 262 bhunja 83 biscuits 148, 221 bogobe 300 bourgou 266 bread 43, 81, 83, 119, 141, 148, 215, 221, 239, 240, 243, 245, 297, 308, 309, 310 raised bread 308 sorghum 189 sourdough 300, 316 steamed 189 breakfast cereals 130 brown sugar 118, 298 buza 25 cakes 148, 221, 237 casseroles 221 chapati 83, 141 convenience foods 174, 297 cookies 221 couscous 13, 64, 81 dahl 310 dawa 148, 155 dosai 310 dough balls 148 drinn 260 Egyptian grass 267 einkorn 240 emmer 239 Ethiopian oats 248 extruding 304 famine food 271, 272 fast food (see also convenience foods) 73 fermented food 81, 310, 316 porridges 300 finger millet 298, 39 popped 298 flaking 302 flour 52, 141, 237, 244, 262, 285, 287, 310 sorghum 162 Power Flour 315 preprocessed 303 fonio 59, 298 fritters 237 gallettes 81 genfo 240 grass, Egyptian 267 gruel 6, 221, 313 guinea millet 237 high lysine sorghums 181 idli 310 infant foods (see also weaning foods)
From page 368...
... 368 pombe 148 popped products 43, 141 popping 63, 297 finger millet 298 pearl millet 118 sorghum 178, 298 porridge 6, 13, 43, 49, 81, 83, 100, 119, 146, 189, 221, 239, 240, 245, 261, 262, 314 fermented 300 sour 316 sour millet 300 sour sorghum 300 Power Flour 315 preprocessed flours 303 puddings 221 puffing 298 quality-protein sorghums 181 qu~ck-cooking sorghums 180 raised bread 308 roll 81 samshu 188 sauerkraut 300 316 semolina 64 shame millet 267 snacks 130 sorghum 127 aromatic 181 beer 168, 305, 189 flour 162 high-lysine 181 meal 162 molasses 186 popped 178, 298 qual~ty-protein 181 quick-cooking 180 sugar 184 sweet 184, 188 syrup 184 tannin-free 179 vegetable 178 LOST CROPS OF AFRICA vitamin-A 178 white 309 soups 221, 245 sour porridges 316 millet 300 sorghum 300 sourdough 100, 300, 316 soy sauce 300, 316 spelt 240 starch 130 steamed breads 189 stews 221 sugar 125, 130 brown 118, 298 sorghums 184 sugarcane 184 sugar beet 184 sweet beverages 262 corn (maize) 117 sorghum 184, 188 sweet-stalk pearl millet 125 sweetmeats 267 syrup sorghums 184 tala 249 tannin-free sorghums 179 tchapalo 64 tebik 261 tef 215 toh 81, 100, 146, 155, 157 tortilla 218 ugali 146, 155 ugi 317 uji 146, 155 vegetable sorghum 178 vitamin-A sorghum 178 waffles 221 weaning food 55, 81, 312, 317 white sorghum 309 wild grains 251 wasu-wasu 64 yogurt 300


This material may be derived from roughly machine-read images, and so is provided only to facilitate research.
More information on Chapter Skim is available.