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Frontiers in the Nutrition Sciences Proceedings of a Symposium (1989) / Chapter Skim
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Critical Issues in Nutrition Sciences at the University Level
Pages 183-190

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From page 183...
... Academic excellence in nutrition requires the effective coordination of teaching, research, and public service not only for the development of future leaders in the nutrition sciences but also for the acquisition of knowledge aimed at improvement of the quality of life. It is recognized that inappropriate nutrition is a primary factor in unattained genetic potential, reduced productivity, and increased susceptibility to disease.
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From page 184...
... ., PERSONNEL NEEDS To ensure that the next generation of nutrition scientists includes creative minds, recruitment must take place at both the undergraduate and the graduate levels. It is surprising that a degree in nutrition sciences is not touted as an appropriate undergraduate program for entry into any of the health-related professional schools.
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From page 185...
... INTERDISCIPLINARY APPROACH Strong linkages with various administrative units on a university campus are essential for meeting the mission and goals of a strong nutrition program. By highlighting critical issues faced by consumers, nutrition programs within a university can serve as a focal point for a coordinated campaign.
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From page 186...
... In the future, nutrition objectives will surely require scientists to use extensive interdisciplinary approaches. Figure 1 depicts the potential partnerships that can be developed between a nutrition sciences program and the various educational units that typically exist in a / / / : .
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From page 187...
... By capitalizing on the social and psychological factors regulating food intake and capitalizing on nutrition as a key factor in the quality of life, we may be able to enhance the present resources for nutrition research. STRONG ACADEMIC INTERRELATIONSHIPS Until recently, many nutritionists were only able to explain the metabolic derangement associated with inappropriate nutrient intake.
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From page 188...
... To facilitate excellence in nutrition science programs, a strong educational and research bond with units offering expertise in cellular and molecular biology must be established and fostered. The current public attention on health maintenance has stimulated interest in both diet and exercise.
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From page 189...
... Nutritionists must take advantage of the opportunities and address the challenges for continued progress to be made in the discipline. With the increased awareness of nutrition as a mayor contributor to health, the time to act is now.
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Key Terms

  • administrative units
  • nutrition research
  • root disciplines
  • inappropriate nutrition
  • critical issues

  • genetic potential
  • nutritional sciences
  • primary factor
  • units throughout
  • join forces

  • nutrition scientists
  • food selection
  • interdisciplinary approach
  • comprehensive university
  • health maintenance

  • future leaders
  • partially responsible
  • psychological factors
  • undergraduate program
  • offering expertise

  • various administrative
  • unnecessary duplication
  • nutrition objectives
  • multidisciplinary environment
  • reduced productivity

  • requires sophisticated
  • nutrition science
  • focusing attention
  • various educational
  • strong ties


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