Frontiers in the Nutrition Sciences Proceedings of a Symposium (1989) / Chapter Skim
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Authors and Coauthors
Authors and Coauthors
Pages 229-230
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From page 229... ...
JOHNSON, Chairman, Department of Biology, Vassar College JOAN GUSSOW, Chair, Department of Nutrition Education, Columbia University BARBARA HANSEN, Professor, Physiology and Psychology, and Vice Chancellor for Graduate Studies and Research, University of Maryland RICHARD HANSON, Professor, Biochemistry, and Director, Department of Biochemistry, Case Western Reserve University School of Medicine MARIA HATZOGLOU, Instructor, Department of Biochemistry, Case Western Reserve University School of Medicine RICHARD HAVEL, Director, Cardiovascular Research Institute, University of California, San Francisco JOHN KINSELLA, Professor, Department of Food Science, and Director, Institute of Food Science, Cornell University LAURENCE KOLONEL, Director, Epidemiology Program, Cancer Center of Hawaii, and Professor, Public Health, University of Hawaii REYNALDO MARTORELL, Professor, Food Research Institute, Stanford University 229
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From page 230... ...
McGRANE, Instructor, Department of Biochemistry, Case Western Reserve University School of Medicine JOHN A MILNER, Professor, Department of Food Science, Division of Nutritional Sciences, University of Illinois ARNO MOTULSKY, Professor, Medicine and Genetics, and Director, Center for Inherited Diseases, University of Washington MAIDEN NESHEIM, Provost, Cornell University FRITZ M
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