Nutrition and Traumatic Brain Injury:

Nutrition and Traumatic Brain Injury:

Improving Acute and Subacute Health Outcomes in Military Personnel (2011)

Paperback
444 pages | 7 x 10
978-0-309-21008-9

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Paperback
444 pages | 7 x 10
978-0-309-21008-9

Nutrition and Traumatic Brain Injury:

Improving Acute and Subacute Health Outcomes in Military Personnel (2011)

  • Overview
  • Table of Contents
  • Related Resources

Authors

John Erdman, Maria Oria, and Laura Pillsbury, Editors; Committee on Nutrition, Trauma, and the Brain; Institute of Medicine

Suggested Citation

Institute of Medicine. Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel. Washington, DC: The National Academies Press, 2011.

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