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Suggested Citation:"References." National Academies of Sciences, Engineering, and Medicine. 2017. Food and Beverage and Retail Operators: The Costs of Doing Business at Airports. Washington, DC: The National Academies Press. doi: 10.17226/24849.
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Page 54

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55 RefeRences “10 Unexpected Costs New Restaurants Face,” Restaurant Engine, Sept. 8, 2014 [Online]. Available: http://restaurantengine.com/restaurants-unexpected-costs. Boston Logan International Airport, Request for Proposals: Food and Beverage, News, Duty Free & Specialty Retail Concessions Program at Boston–Logan International Airport, July 18, 2016. Crider, R., et al., ACRP Report 47: Guidebook for Developing and Leasing Airport Property, Trans- portation Research Board of the National Academies, Washington, D.C., 2011, 141 pp. Crone, E.S., “Nine Unexpected Costs of Opening a Restaurant,” Nerd Wallet, June 8, 2015 [Online]. Available: https://www.nerdwallet.com/blog/small-business/surprise-9-unexpected-costs-opening- restaurant. Dallas/Fort Worth International Airport, Fiscal Year 2016 Schedule of Charges, Oct. 1, 2015. Dallas Love Field, Terminal Tenant Handbook, Feb. 29, 2016. DEN Business Center/Business Opportunities/Concessions Opportunities, Denver International Airport website [Online]. Available: http://business.flydenver.com/bizops/proprfp.asp#forms. Exstare Federal Services Group, LLC; Rosales Law Partners LLP; WHP Research, Inc., ACRP Report 126: A Guidebook for Increasing Diverse and Small Business Participation in Airport Business Opportunities, Transportation Research Board of the National Academies, Washington, D.C., 2015, 96 pp. “Industry Survey: How Much Does It Cost to Open a Restaurant?” Restaurant Owner [Online]. http://www.restaurantowner.com/public/How-Much-Does-it-Cost-to-Open-a-Restaurant.cfm. LeighFisher and Exstare Federal Services Group, LLC, ACRP Report 54: Resource Manual for Airport In-Terminal Concessions, Transportation Research Board of the National Academies, Washington, D.C., 2011, 269 pp. Raleigh–Durham International Airport, Terminal 2 Concourse D Food and Beverage Concession Lease, April 2016. Raleigh–Durham International Airport, Terminal 2 Retail Concessions RFP Pre-Proposal Presentation, 2016. San Francisco International Airport, Terminal 3 Retail Marketplace RFP Pre-Proposal Meeting Presentation, 2016. Seattle–Tacoma International Airport, Request for Proposals to Operate and Manage Airport Dining and Retail Locations: Package Food Large 1, June 14, 2016. Seattle–Tacoma International Airport, Concession Informational Meeting Presentation, June 29, 2016. Vanden Oever, K., A. Gittens, S. Warner-Dooley, A. Zaslov, H. Tremont, T. Snipes, and S. Hoerter, ACRP Report 33: Guidebook for Developing and Managing Airport Contracts, Transportation Research Board of the National Academies, Washington, D.C., 2011, 74 pp. Waters, S., “How Much Does It Cost To Start A Retail Business?” The Balance, June 26, 2016 [Online]. Available: https://www.thebalance.com/how-much-does-it-cost-to-start-a-retail-business-2890132.

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Food and Beverage and Retail Operators: The Costs of Doing Business at Airports Get This Book
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TRB's Airport Cooperative Research Program (ACRP) Synthesis 81: Food and Beverage and Retail Operators: The Costs of Doing Business at Airports explores ways to comprehend the complex airport terminal operating environment in order to understand and forecast operating costs and to judge the potential for success and profitability. The synthesis compiles practices of airports to improve the communication of cost data to better evaluate and make decisions based on the total cost of doing business at airports.

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